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Italian Beef Hoagies

By: Lori Piatt 
"You'll need just five ingredients to feed a crowd these tender tangy sandwiches. 'On weekends, I start the roast the night before, so I can shred it in the morning,' says Lori Piatt of Danville, Illinois."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (30)

Prep Time:
25 Min
Cook Time:
8 Hrs
Ready In:
8 Hrs 25 Min

Servings  (Help)

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Original Recipe Yield 18 servings
 

Ingredients

  • 1 (4 pound) boneless sirloin tip roast, halved
  • 2 (.7 ounce) packages Italian salad dressing mix
  • 2 cups water
  • 1 (16 ounce) jar mild pepper rings, undrained
  • 18 hoagie buns, split

Directions

  1. Place roast in a 5-qt. slow cooker. Combine the salad dressing mix and water; pour over roast. Cover and cook on low for 8 hours or until meat is tender. Remove meat; shred with a fork and return to slow cooker. Add pepper rings; heat through. Spoon 1/2 cup meat mixture onto each bun.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 20, 2008 by Nurse Ellen Supporting Member (Click to learn more about Supporting Membership)  view full review
This was very good. My kids loved it! I did use one can of beef broth instead of water. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 22, 2008 by badkitty   view full review
So great and easy! I used 1 packet salad dressing mix, beef broth instead of water, onion,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 8, 2006 by LOVETOCOOK30   view full review
Excellent!! I used 1-1/2 pounds of sirloin, so only needed one-half amount of water and one...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 2, 2008 by JUDY66   view full review
This was really simple and tasted great. I added the pepper rings in and was worried about...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 12, 2007 by julie   view full review
These beef sandwiches are the best! Very tender and juicy, lots of flavor. Super easy to make,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 31, 2009 by KMSWEB   view full review
OMG this is an awesome recipe! My mother in-law said it was the best she's ever had. Followed...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 19, 2009 by Lori Piatt   view full review
Thank you for all of your great reviews!!Instead of using water, I now use Italian dressing! A...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 12, 2011 by awilson614   view full review
Really very good, but I wish they had more flavor.
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on May 22, 2011 by cjucoder   view full review
Hard to go wrong with this one! I used my own Italian seasoning instead of the salad dressing...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 2, 2011 by godzchildtoo   view full review
This was a pretty good recipe. I read the reviews/updates and used Italian dressing instead...

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