Okay, so I changed up a lot of things and it came out GREAT. My wife doesn't like REAL spicey so I left out the cayenne pepper. However, I added about a 1/4 cup of yellow pepper and a 1/4 cup of orange pepper which I ran through a food processor. My 'heat' spice was Tony Chacheres (which may be a bit local) and I used it sparingly. In the end, with 10 minutes to go, I added a 1/4 cup of frozen broccoli flowerettes which I thawed and trimmed the stems off and threw in both for taste and color. I will be fixing this dish again.
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Okay, so I changed up a lot of things and it came out GREAT. My wife doesn't like REAL spicey...