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Island Kielbasa in a Slow Cooker

SUBMITTED BY: Denise PHOTO BY: ENAMORGIRL

"My mother gave this recipe to me and it is a big hit at parties and potlucks. You never have to bring home any leftovers!"
RECIPE RATING:
The reviewer gave this recipe 153 stars. This recipe average a 4.2 star rating.
Read Reviews (124)
PREP TIME  10 Min
COOK TIME  5 Hrs
READY IN  5 Hrs 10 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 pounds kielbasa sausage, sliced into 1/2 inch pieces
  • 2 cups ketchup
  • 2 cups brown sugar
  • 1 (15 ounce) can pineapple chunks, undrained

DIRECTIONS

  1. Place the sausage, ketchup, sugar and pineapple in the slow cooker and mix together.
  2. Cook on low setting for 5 to 6 hours, until sausage is cooked through.

FOOTNOTE

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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 6, 2003 by ANNHE50
I added sliced carrots, onions and peppers to the recipe and cut the brown sugar in half. The... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2003 by DianeF
This recipe is so easy! And the smell as it was cooking drove us all crazy! I did cut WAY down... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 30, 2004 by BJREBECCA
This was a nice suprise and fairly easy too. I used 3/4 cup brown sugar, 1 1/2 cups ketchup,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 27, 2003 by Jill C.
This dish is YUMMY! My daughter and husband both loved it! I served it with potatoes and corn.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 5, 2003 by YUMYUM123
I combined this recipe with Party Kielbasa (also on this site) because when I initially made... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2003 by JEDIE
Very good recipe! I did cut the sugar in 1/2 as suggested and it turned out great. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2003 by JED+1
I used only 3/4 cup of brown sugar and the recipe turned out great. I took this to a party as... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 13, 2004 by DEBDAN
I made this for a luncheon at work and everybody loved it. I did take the advice of others... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 5, 2003 by BABYJIMMIE
Very good. Very easy. I served it over white rice, and it was WONDERFUL. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2003 by DTJBANES
It is a bit too sweet for our taste,we reduce the sugar to about 1 1/3 cup of sugar,but other... MORE