Irish Eggs Recipe
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Irish Eggs

By: Maggie 
"My mom used to make this every Sunday and I continued the tradition. My family loves it! Now my daughter makes it for her family and my son-in-law thinks she is a great cook! You may also add cooked bacon, ham or sausage into the mix if you wish."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (34)

Prep Time:
15 Min
Cook Time:
20 Min
Ready In:
35 Min

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Original Recipe Yield 4 servings
 

Ingredients

  • 2 tablespoons butter
  • 6 potatoes, peeled and sliced
  • 1 onion, minced
  • 1 green bell pepper, chopped
  • 6 eggs, beaten

Directions

  1. In a large skillet, melt butter over medium high heat. Add potatoes, onion and green pepper; saute until potatoes are browned. Stir in eggs and cook until eggs are set. Serve warm.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 425 | Total Fat: 13.6g | Cholesterol: 333mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 6, 2003 by DREGINEK   view full review
Uncooked potatoes can take a long time to cook, esspecially compared to the green peppers and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 14, 2003 by Navy_Mommy   view full review
This recipe is great and couldn't be simpler. My brother introduced me to it, although he...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 16, 2006 by aunt sharon   view full review
great breakfast fare!! we did cheat a little and use the frozen ore ida obrien potatoes and...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 1, 2007 by CHOCAHOLIC   view full review
This recipe was a real hit.. I nuked the potato in the microwave first for about 2 mins and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 1, 2009 by Cat Lady Cyndi   view full review
I loved this!! I have made scrambled eggs numerous times with green bell peppers, but with the...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on May 26, 2006 by Imout   view full review
This is a good basic recipe, if you're looking for a different twist on scrambled; I have...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 1, 2005 by Basg   view full review
Really good! I found that salt and pepper had to be added, and I did a 2/3 ratio for potatoes...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 18, 2006 by Christine A   view full review
Very tasty! Followed others' suggestions: used frozen potatoes (southern hashed), browned...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 4, 2004 by EMMYBFREE   view full review
I loved the change of having vegetables with my scrambled eggs. I added a little milk which...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 15, 2003 by CHESSDILORENZO   view full review
Loved it! I made this yesterday morning for a surprise St. Patrick's Day breakfast for hubby,...

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