Irish Bananas Recipe
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Irish Bananas

By: dakota kelly 
"Bananas are simmered in brown sugar, butter and Irish whiskey for a delicious warm treat to serve with vanilla ice cream."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (42)

Prep Time:
5 Min
Cook Time:
10 Min
Ready In:
15 Min

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Original Recipe Yield 4 servings
 

Ingredients

  • 1/2 cup butter
  • 1/2 cup packed light brown sugar
  • 1/2 cup Irish whiskey
  • 4 large bananas, peeled and halved lengthwise

Directions

  1. Melt the butter in a skillet over medium heat. Stir in the brown sugar and whiskey. Bring to a boil and cook until sugar has dissolved. Add bananas to the skillet and simmer gently until bananas are tender and glazed with the syrup. Serve immediately with vanilla ice cream.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 500 | Total Fat: 23.5g | Cholesterol: 61mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 19, 2007 by keri.middaugh   view full review
I have made this recipe twice the first time just like the directions and then the second time...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 5, 2007 by foodaholic   view full review
I made a big vanilla ice cream four layer tube cake and poured the boozy bananas over the top...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 13, 2006 by CEM   view full review
A quick and easy recipe. Awesome with french vanilla ice cream. Once I substitued the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 27, 2007 by IMVINTAGE   view full review
Fantastic! Don't change a thing! I served this over slices of pound cake w/ whipped cream on...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 23, 2007 by Marie C.   view full review
Wonderful easy dessert for St Patrick's Day dinner. Enjoyed by all.
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 16, 2007 by jkdodie   view full review
Very easy and delish! It is honestly better than any banana dessert I have ever had in any 5...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 10, 2006 by SonnyWE   view full review
We also did some pineapple rings. They were delicious.
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 17, 2006 by FBS   view full review
Excellent, found it tastes as good as it is easy a sucess at my house!
The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 21, 2007 by JENORA   view full review
Maybe we just don't like to drink enough, but the alcohol overpowered the bananas... not the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 21, 2006 by Mrs O   view full review
I really liked the texture of the bananas. The sauce was not overpowering, and was a perfect...

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