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Instant Creamy Onion Soup

By: sal 
"Pour over bread lined bowls and sprinkle on parsley, if desired."

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (2)

Prep Time:
10 Min
Cook Time:
15 Min
Ready In:
25 Min

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Original Recipe Yield 2 servings
 

Ingredients

  • 1 (10.5 ounce) can condensed onion soup
  • 1 1/4 cups water
  • 3/4 cup milk
  • 1/2 cup shredded Swiss cheese
  • 1 tablespoon grated onion

Directions

  1. In a medium saucepan over medium heat, combine soup, water and milk. Stir in cheese and onion and bring to a boil. Remove from heat and serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 219 | Total Fat: 11.4g | Cholesterol: 32mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 7, 2004 by BABSKITCHEN   view full review
This was very good and simple too make, although my kids weren't too crazy about it. The...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 31, 2005 by LUV2COOK2   view full review
This is a lovely soup to have with a salad for lunch! Quick, easy, simple ingredients and...

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