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Individual Cheese Balls

By: Mildred Sherrer 
"'With their creamy, nutty flavor, these small cheese balls work great in a bag lunch,' says Mildred Sherrer of Bay City, Texas. 'It's a fun idea that really hits the spot when you're hungry.'"

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (9)

What to Drink?
Wine Chardonnay
Prep Time:
15 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 20 servings
 

Ingredients

  • 2 (8 ounce) packages cream cheese, softened
  • 1 cup shredded Cheddar cheese
  • 1 tablespoon chopped onion
  • 1 tablespoon chopped fresh parsley
  • 1 teaspoon lemon juice
  • 1 teaspoon Worcestershire sauce
  • 1 1/2 cups ground walnuts

Directions

  1. In a small bowl, combine the first six ingredients; mix well. Shape into 1-1/2-inch balls. Roll in nuts. Chill thoroughly. Serve with crackers.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 7, 2006 by TSCHMID   view full review
tasty appetizer. instead of serving with crackers though, I put a small pretzel stick in each...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 11, 2007 by ladylock97   view full review
Simple, one bowl, no mess and oh soooo tasty! Easy to transport too so you can make them...
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 25, 2006 by Anya   view full review
I loved them but my husband said they were too cream cheesey and needed more of something...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 2, 2007 by mom2five   view full review
this was tasty. I made it into one large ball and took it to a ladies night out. I am goin to...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 16, 2009 by lbmorgan   view full review
Wonderful recipe! I made these for a teacher appreciation day at my daughter's school & they...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 20, 2008 by JACKALSB   view full review
These are lovely! I make them every hoilday now and they are a hit with everyone!
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 6, 2007 by TEAMDUNLAP   view full review
These are easy to make in advance and everyone enjoyed them.
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 19, 2011 by dorry   view full review
very good and very easy to make... I halved everything because I only had 1 pkg of cream...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 10, 2011 by cdrewcia   view full review
I have not yet tried this, but the recipe did give me a practical idea. We have monthly...

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