Indian Lassi Recipe Reviews - Allrecipes.com (Pg. 2)
Reviewed: Jul. 14, 2007
Tasted authentic, but next time I will add more sugar.
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Reviewed: Feb. 15, 2005
Delicious. Great way to eat dairy products. I had this for breakfast made with banana. I will definitely make it again but I think I'll reduce the sugar a little.
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Cooking Level: Expert

Living In: Thorne, Yorkshire, England, U.K.

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Reviewed: Sep. 9, 2004
I turned this drink into a fruit lassi by adding some banana and mango. I used about 2 cups of yogurt. I also used 1/2 milk and 1/2 water and added some cardamom and rose water to give a little more flaovr.
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Cooking Level: Intermediate

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Reviewed: Dec. 1, 2003
This was delicious! Very cool and refreshing! I made the six servings (not realizing how much it would make) and drank it all (which is alot for a thirteen year old)! It was a nice change from the usual mango lassi I make.
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