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Impossibly Easy Breakfast Bake (Crowd Size)

By: Bisquick® 
"Ringing the breakfast bell has never been easier! Enjoy all the traditional tastes of breakfast in one easy bake."

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (10)

Prep Time:
20 Min
Ready In:
1 Hr 10 Min

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Original Recipe Yield 12 servings
 

Ingredients

  • 2 (12 ounce) packages bulk pork sausage
  • 1 medium bell pepper, chopped
  • 1 medium onion, chopped
  • 3 cups frozen hash brown potatoes
  • 2 cups shredded Cheddar cheese
  • 1 cup Original Bisquick® mix
  • 2 cups milk
  • 1/4 teaspoon pepper
  • 4 eggs

Directions

  1. Heat oven to 400 degrees F. Grease rectangular baking dish, 13x9x2 inches. Cook sausage, bell pepper and onion in 10-inch skillet over medium heat, stirring occasionally, until sausage is no longer pink; drain. Stir together sausage mixture, potatoes and 1 1/2 cups of the cheese in baking dish.
  2. Stir Bisquick mix, milk, pepper and eggs until blended. Pour into baking dish.
  3. Bake uncovered 40 to 45 minutes or until knife inserted in center comes out clean. Sprinkle with remaining cheese. Bake 1 to 2 minutes longer or just until cheese is melted. Cool 5 minutes.

Footnotes

  • High Altitude (3500-6500 ft): No changes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 340 | Total Fat: 24.7g | Cholesterol: 126mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 14, 2008 by gztg44   view full review
This is our traditional family Christmas breakfast. I can make it up the night before and put...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 30, 2008 by AMYCKENNEDY Supporting Member (Click to learn more about Supporting Membership)  view full review
I made this for Christmas brunch this year and it was a hit. I did leave out the green peppers...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 23, 2009 by SharonC Supporting Member (Click to learn more about Supporting Membership)  view full review
Made this for out of town company (12 people total) and it was a hit! Everyone loved it. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 16, 2009 by organic_mommy   view full review
Great recipe, but I had to be creative with the ingredients! I used bacon, cooked but not...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on May 20, 2009 by southernlutheran   view full review
One of the best breakfast casseroles I've had! I made it at Christmastime and it was perfect!...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 22, 2009 by ShepR   view full review
This was fabulous...big hit with the family.. I made 2 of them, one with sausage...the other...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 13, 2009 by arkitektoo   view full review
This casserole was good but quiet dry for my taste. I feel like it definitely needed more...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 11, 2011 by Mrs McK   view full review
I always play around with this receipe and just add what I have in the kitchen- i find this...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 5, 2009 by Suzie   view full review
My family just loved this! EASY! I did find a way to make it even easier! I used bacon...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on May 29, 2009 by CeliaBelia   view full review
Made this for everyone before we went to the Indianapolis 500, it was a hit! I think next time...

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