Ida's Lemon Mousse Recipe
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Ida's Lemon Mousse

By: PJWARSCHAW 
"A yummy dessert made with lemonade, lemon gelatin and frozen whipped topping. Freezes well, too."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (25)

Prep Time:
15 Min
Cook Time:
5 Min
Ready In:
1 Hr 20 Min

Servings  (Help)

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Original Recipe Yield 15 servings
 

Ingredients

  • 1 3/4 cups boiling water
  • 1 (6 ounce) package lemon flavored gelatin mix
  • 3/4 cup cold water
  • 1 (12 fluid ounce) can frozen lemonade concentrate, thawed
  • 1 (12 ounce) container frozen whipped topping, thawed

Directions

  1. Dissolve gelatin in boiling water, then stir in cold water and lemonade. Chill in refrigerator until thick but not set, about 30 minutes.
  2. In large bowl beat together chilled lemonade mixture and whipped topping until completely incorporated, smooth and pale yellow (about 10 minutes). Pour into a large mold or individual dishes and chill until set.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 165 | Total Fat: 5.7g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 27, 2003 by KIRVIN   view full review
I made this with the sugar-free gelatin and the low fat whipped topping, and it turned out...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 1, 2002 by STEPHFUNE   view full review
....amazing! my inlaws came over and this was my first time cooking for them and this dessert...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on May 8, 2007 by HAAV6   view full review
Wonderful tart flavor. I made it for a group of 50 people, used lime instead of lemon. Piped...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 27, 2003 by Emi   view full review
This is excellent! I didn't have the lemon jello or the lemonade, so I used lime jello and...
The reviewer gave this recipe 2 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 18, 2009 by MommyFromSeattle   view full review
This is certainly easy and affordable to make, but I would never serve this to company. The...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 30, 2008 by Julie B.   view full review
I dissolved the jello in only 2 cups boiling water, then mixed it with the frozen lemonade...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 24, 2006 by DRFISH   view full review
I made this very easy recipe for 300 women for spa night at church. Served in plastic...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 14, 2004 by LUCY63   view full review
This is very good. Not quite the consistancy of mousse but very good.
The reviewer gave this recipe 2 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 7, 2004 by Erin   view full review
Sorry, we all thought this tasted like lemon flavored cool whip. I could never eat more than...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 20, 2003 by MEMIAN   view full review
My sister made this for Mother's Day & it was absolutely delicious! I love that it is a little...

 

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