This is a highly seasoned, beef nugget just like from the fast food joint of Idaho in the 1970's! Steak strips are soaked in a buttermilk marinade, then breaded in seasoned flour and deep fried.
Posted: Mar. 2, 2014
| Cooks I Like
Posted: Jul. 17, 2009
Posted: Feb. 17, 2009
The best wintertime meals need a long, slow simmer while you're doing something else.
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