Icy Blender Lemonade Recipe
Add a photo
1 of 6 Photos

Icy Blender Lemonade

By: BEVERLYANN 
"A cross between a slushy and old fashioned lemonade. Perfect for a hot summer day. We love this! Adjust the quantities to your taste."

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (65)

Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 4 servings
 

Ingredients

  • 1 large lemon, peeled and seeded
  • 1/2 cup white sugar, or to taste
  • 3 cups cold water
  • 6 ice cubes

Directions

  1. Place the lemon, sugar, cold water, and ice cubes into the container of a blender. Blend until smooth, and serve immediately.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 102 | Total Fat: 0.1g | Cholesterol: 0mg Powered by ESHA Nutrient Database

ADVERTISEMENT

 view all reviews »  

The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Oct. 18, 2006 by opal~/~dragonfly (dana)   view full review
This was our favorite drink this summer. However, the first time I made it, I found it very...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Oct. 18, 2007 by Jeff   view full review
I'm a fan of lemonade and I love slushy drinks, so this drink worked out well for me. I...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 26, 2006 by Annaid   view full review
This is a really good idea, but the recipe needed a lot of tweaking. The first time there was...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 10, 2008 by gina   view full review
love it!! but i did make some additions, i think this recipe called for too much water and not...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Oct. 1, 2006 by T5H4R1   view full review
added 2 lemons instead of one, needs more ice to be slushy though; but very good taste
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jul. 26, 2005 by MissCadillac   view full review
I have had this made for me personally. I LOVE it. The pulp is the best part !! I give it 5...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Jul. 23, 2011 by naples34102 Supporting Member (Click to learn more about Supporting Membership)  view full review
This is an icy cold, mildly flavored lemonade. At first I thought it was too watery, and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 23, 2006 by alvor   view full review
This is a lovely light drink. I used only the lemon pulp with no membranes. Next time I will...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Sep. 26, 2004 by NBEAR   view full review
I wasn't sure how this was going to turn out, but it came out perfectly for our morning...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Sep. 20, 2005 by EVIEC   view full review
Very yummy - also good after being in the freezer for a while - makes it even more like a...

 

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT

Related Videos

How to Make Lemonade

The refreshing, sweet-tart taste of summer is just a squeeze away.

Lemon-Strawberry Punch

See how to make a fizzy, refreshing, alcohol-free punch.

Fresh Fruit Milkshake

See how easy it is to whip up a fresh-fruit milkshake in your blender.

 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States