No ice cube trays on hand? I'm an iced Mocha Lover. Here is my EASY ICED MOCHA recipe in case you want it now & don't have ice cube trays anymore: Simply take some of your leftover COOL coffee (twice-or thrice brewed if you like that Starbucks taste) put into a tall glass, add Hershey syrup and some half & half to taste, adjust to what you need more of, then add your ice. I like a lot of ice in my coffee and strong, so be aware, it will dilute over time. I'd add more cubes of leftover coffee if you like this recipe strong. Add a few drops of vanilla if desired. The leftover coffee frozen in trays in this recipe is a wonderful idea for those hot summer days and a great way not to waste coffee as costly as it is these days. Start the freezing now, Iced Mocha lovers. The taste is great and a lot cheaper than buying an iced mocha from Starbucks. Save your $5.00. Good luck!
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No ice cube trays on hand? I'm an iced Mocha Lover. Here is my EASY ICED MOCHA recipe in...