Hurricane I Recipe
Add a photo
1 of 3 Photos

Hurricane I

By: Kim 
"Super tropical drink that needs to be served in a hurricane glass!"

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (42)

Prep Time:
3 Min
Ready In:
3 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 1 serving
 

Ingredients

  • 1 (1.5 fluid ounce) jigger amaretto liqueur
  • 1 fluid ounce light rum
  • 1 fluid ounce dark rum
  • 6 fluid ounces orange juice
  • 6 fluid ounces pineapple juice
  • 1 teaspoon lemon juice
  • 1 dash grenadine syrup
  • 1 orange, sliced into rounds
  • 1 maraschino cherry

Directions

  1. Fill a 16 ounce glass with ice. Pour in amaretto, light rum and dark rum. Pour in orange juice, pineapple juice, and lemon juice. Stir, then top with a dash of grenadine and garnish with an orange slice and a cherry.
ADVERTISEMENT

 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Oct. 8, 2010 by Barbara109   view full review
Yes, it's yummy and authentic. But watch out, especially when serving to guests. It doesn't...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 26, 2009 by ElaineT   view full review
Made for a very tasty, fruity, not so knock-you-on-your-butt with one little change... we...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 7, 2003 by JAYNER   view full review
Very good! I like my fruit driks blended and it tasted great. Others enjoyed theirs on the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 7, 2003 by SHELLY BILOTTA   view full review
THANK YOU, Kim, for a FABULOUS Hurricane!! It's just what we needed here in Minnesota to help...
The reviewer gave this recipe 1 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 7, 2003 by Babz   view full review
Blech!!! Not the way I remember it from the beach. Too much dark rum.
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Oct. 11, 2010 by islandgirl45   view full review
Aha! Amaretto was what I was missing all this time...Almost perfect! I say almost & rated this...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Oct. 13, 2010 by houndawg Supporting Member (Click to learn more about Supporting Membership)  view full review
Fantastic drink. I make Yellow Birds the same way except I substitute Galliano for Amaretto. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Oct. 29, 2007 by ANGELA43   view full review
This is my new signature drink. I make it differently every time depending what I have on...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Oct. 11, 2010 by Ray   view full review
I stuck to the recipe but added a splash of Malibu, very yummy, just like ones we had in Aruba!
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Oct. 11, 2010 by Flo   view full review
This drink is really what has been known previously as a "Yellow Bird". The only difference...

 

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT

Related Videos

Blueberry Mojitos

Put a blueberry twist on the minty, classic Cuban cocktail.

Mai Tai Cocktail

See how to make the original Tahiti Mai Tai.

Stuffed Jalapeño Firecrackers

What's cooking in Fort Worth? Delicious stuffed-jalapeño poppers, of course.

 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States