This was superb...I used a regular choc. cake mix and made it into a pudding cake (4 eggs, oil , instant pudding, etc) I also added my usual 2 dollops of mayo to retain moisture, as well as 2 tbps of hersheys syrup. I then used 9 in round pans with parchment paper lining. Really easy to remove. I inverted it and peeled off the paper in one easy piece. It looked so pretty too! one more thing, i poured a quarter of the cake batter in each pan, then half the cream cheese mixture and then the rest of the cake batter. Just so it would be more even.
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This was superb...I used a regular choc. cake mix and made it into a pudding cake (4 eggs, oil...