Recipe by Hunts.com
"Stovetop lasagna made with layers of cooked pasta, tomato sauce, sausage and cheese."
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dry campanelle or other pasta shape, uncooked
Italian pork sausage links, casings removed
2 (14.5 ounce) cans
Hunt’s® Diced Tomatoes with Basil, Garlic and Oregano, undrained
1 (6 ounce) can
Hunt's® Tomato Paste - No Salt Added
shredded part-skim mozzarella cheese
Personally, this was bland and did not have nearly enough pasta or cheese. I tried to 'fix' it after tasting, and next time will just start from scratch. I use hunts often, but find their flavored tomato products mildly flavored.
I made this for my picky family last night, I added some peppers and a wee bitmore noodles since.my kids love noodles, served it up with a side of garlic bread, it was delish def and keeper will be making again soon!
I had tis recipe it was pretty tight, yo i'd eat it again Seriously have this sometime, you might like it. :)
This is a quick and easy recipe, and we enjoyed it very much, although I doctored it up a bit. Instead of the basil diced tomatoes, I used petite diced tomatoes and added one tablespoon each of Pampered Chef Italian seasoning and of brown sugar.
* Percent Daily Values are based on a 2,000 calorie diet.
Hunt's(R) Savory Skillet Lasagna
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 218
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