Hungry Man's Hash Browns Recipe
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Hungry Man's Hash Browns

By: ADABA11798 
"Home made hash browns cooked with bacon chunks and onions. A breakfast hearty enough to fill anyone's appetite!"

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (14)

Prep Time:
20 Min
Cook Time:
25 Min
Ready In:
45 Min

Servings  (Help)

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Original Recipe Yield 4 to 6 servings
 

Ingredients

  • 10 cups large chunks of peeled potatoes
  • 8 slices bacon
  • 3 large onions, sliced
  • 1 1/2 teaspoons salt

Directions

  1. Place potatoes in large pot. Fill the pot with cold water until it is half an inch above the top of the potatoes. Add the salt to the water and stir briefly to dissolve. Bring water to a boil and cook until tender, about 15 to 20 minutes. Drain and set aside to cool.
  2. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Remove bacon, drain, cool and crumble. Leave bacon fat in skillet and return to stove.
  3. Add potato chunks, onion and crumbled bacon to skillet. Cook over medium high heat until potatoes begin to brown and onions are translucent, about 25 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 474 | Total Fat: 20.7g | Cholesterol: 30mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Nov. 14, 2003 by Bayou Gator   view full review
Hey yo, this recipe is off the hook. It tastes great, but the reason I gave it five stars was...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Nov. 14, 2003 by DREGINEK   view full review
I made this using left over potatoes from a previous meal - thus I had to scale this down a...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Aug. 12, 2005 by Greg Steinacker   view full review
I made this today for the family and we enjoyed it very much. If I make it in the furute...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Nov. 29, 2005 by weeairycreature   view full review
I made this a cople of months ago. I'm sure I added a bunch of cheese, pepper, garlic, and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Nov. 16, 2005 by ISLANDGIRLEJFAN   view full review
I make these all the time dressing them up differently each time. These are always a...
The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Reviewed on Apr. 25, 2006 by Jason   view full review
solid recpies, nothing special.
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Aug. 26, 2004 by ROOKIE COOKIE   view full review
I made this recipe exactly as written then added two slices of American cheese when done. I...
The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Reviewed on Sep. 10, 2005 by troy   view full review
This recipe is good, the only reason i give it a 3 is b/c of the use of the bacon grease to...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 12, 2009 by No Quintic   view full review
I fed a 24 member church group with this recipe and got good comments from all. The only...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Mar. 22, 2010 by numbers625   view full review
delicious and easy recipe...i cooked half of the recipe and it didn't seem like there was...

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