Hungry Man's Baked Chicken Recipe
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Hungry Man's Baked Chicken

By: Fares Al-Osaimi 
"A hungry man will survive with this extremely easy meal."

This Kitchen Approved Recipe has an average star rating of 4.1 Rate/Review | Read Reviews (29)

What to Drink?

Wine Chardonnay
 

Servings  (Help)

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Original Recipe Yield 2 servings
 

Ingredients

  • 4 chicken drumsticks
  • 2 tablespoons salt
  • 2 tablespoons ground black pepper
  • 1/2 tablespoon crushed garlic
  • 1 onion, cut into 1-inch cubes
  • 1 teaspoon ground allspice

Directions

  1. Preheat oven to 375 to 400 degrees F (190 to 200 degrees C).
  2. With a knife make small cuts in the sides of the chicken parts; then season chicken with salt, pepper, herbs and spices to taste.
  3. Cover a cookie sheet with aluminum foil. Place chicken on cookie sheet and cover chicken with more aluminum foil. Pierce foil cover with fork to make many small holes. Bake in the preheated oven for 35 to 40 minutes. Then open foil cover and place onion between chicken pieces and garlic on top. Bake for another 10 minutes and serve. Enjoy!

Nutritional Information open nutritional information

Amount Per Serving  Calories: 382 | Total Fat: 18.6g | Cholesterol: 170mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.
Reviewed on May 4, 2006 by Cardamum   view full review
I was excited to try this different method of cooking chicken. I have to say I'm disappointed...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jan. 18, 2005 by jessy   view full review
Easily a 5 star recipe because it's soooo easy and good. I've been trying lots of different...
The reviewer gave this recipe 1 stars. This recipe averages a 4.1 star rating.
Reviewed on Oct. 1, 2003 by ZORRILLO   view full review
You really have to be hungry to eat the chicken. It can taste better if you add a DASH of salt...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Mar. 17, 2008 by gengi   view full review
This was a very delicious recipe with some nice kick to it! I only used half the called for...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Jun. 22, 2003 by Jenn   view full review
I made this for my husband and he absolutely loved it. It was a great tasting meal that was...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 11, 2009 by Mollie   view full review
I added a few more spices to the chicken (dash of ground sage and paprika), and used onion and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 17, 2004 by LITTLELAMB79   view full review
This was so much fun to make!! I just used drum sticks and cooked them for 40 min. The taste...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jul. 29, 2007 by _BEATRICE_   view full review
This simple recipe makes fantastic drumsticks. I couldn't help but to tamper with the...
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.
Reviewed on Feb. 15, 2011 by KATHYB58   view full review
The chicken just cooked (covered) for the 40 mins - I took the foil off and it looked raw - I...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Sep. 20, 2005 by GIRLSMUM   view full review
Yum! I will probably add the onion and garlic earlier next time, only because I am used to...

 

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