Photo of: Kung Pao Chicken

Kung Pao Chicken

Submitted by: CHUBBYCHEEK 
When you're longing for the spicy, nutty flavor of take-out Kung Pao chicken, try this recipe featuring onion, green pepper, celery, and plenty of garlic stir-fried with chicken breast and seasonings, then sprinkled with roasted peanuts. 
Photo of: Kung Pao Chicken

Kung Pao Chicken

Submitted by: Arlena 
Put some spice in your life with this restaurant favorite: Chicken and peanuts in soy-sesame sauce with hot chili paste. 
Photo of: Crispy Kung Pao Chicken

Crispy Kung Pao Chicken

Submitted by: tristin 
Crispy, panko breaded chicken tenders are tossed with peanuts in a sweet and spicy sauce. 
Photo of: Kung Wow Chicken

Kung Wow Chicken

Submitted by: Chef John Supporting Member (Click to learn more about Supporting Membership)
This highly simplified, yet quite Americanized version of kung pao chicken is much more flavorful than your simple stir-fry. 
Photo of: Hunan Chicken

Hunan Chicken

Submitted by: myka 
Slightly spicy and crisply fried chicken strips taste just like Chinese take-out! 
Photo of: Pea Shoots and Chicken in Garlic Sauce

Pea Shoots and Chicken in Garlic Sauce

Submitted by: ACPyrus 
Home Town: Winnipeg, Manitoba, Canada
Living In: Calgary, Alberta, Canada
Chicken breast is cooked with sesame oil and tender, sweet pea shoots in this quick and easy recipe. 
Photo of: Chicken and Chinese Vegetable Stir-Fry

Chicken and Chinese Vegetable Stir-Fry

Submitted by: Laura 
Home Town: Elkhart, Indiana, USA
Living In: Fort Wayne, Indiana, USA
Chicken is flavored with oyster sauce in this Asian-inspired dish. 
Photo of: Szechwan Chicken

Szechwan Chicken

Submitted by: Laura 
Even your pickiest eater will go mad for this sweet and spicy dish. 
Photo of: China Sun Chicken

China Sun Chicken

Submitted by: Jen 
Home Town: New Orleans, Louisiana, USA
Living In: Phoenix, Arizona, USA
Chicken is tossed with carrots, bell pepper, shallots, and pineapple in soy sauce and seasonings to make this sweet and savory dish. 
Photo of: Chicken with Black Beans

Chicken with Black Beans

Submitted by: Siah 
Chicken breast chunks are smothered in a sauce of salty, fermented black beans, ginger, and garlic in this Malaysian Chinese favorite. Serve it over rice or your favorite vegetables. 
 

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