How to Make Cronuts, Part II Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Apr. 28, 2014
These were delicious. The process was uncomplicated, but very time consuming (which is why I rated it only 4 stars). I topped mine with a maple cream cheese frosting and bacon, which was a big hit.
Was this review helpful? [ YES ]
5 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Feb. 15, 2014
Rainy day here, so the perfect time to make these. Im guarding the ones that are left right now, because they are stealing them before the glaze sets!
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Photo by Brooke
Reviewed: Jan. 1, 2014
I used the primary version listed. 2 minutes was a bit long for these delicate delights. 1 - 1.5 minutes worked well for my cronuts. I used the amount of milk listed and noticed the glaze was a bit dry so I added 2 squirts of a lemon. This gave the glaze a great flavor. Overall, this was a great and well written recipe. I really enjoyed making and eating the cronuts! Thanks Chef John!
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Photo by Brooke

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Jan. 16, 2015
Chef John is amazing and so is this recipe!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by Freida Kirkland

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog



 
ADVERTISEMENT
Subscribe Today!

In Season

Gourmet Chicken
Gourmet Chicken

We have over 150 different ways to take chicken from everyday to gourmet.

Springtime Salads
Springtime Salads

All the tenderest leaves, baby vegetables, and early fruits are ready for the picking.

Spring Sale! Only $5.99
Spring Sale! Only $5.99

Great recipes and cooking tips! For a limited time, get a year of Allrecipes Magazine for $5.99.

Related Videos

How to Make Cronuts, Part II

See how Chef John prepares craze-worthy cronuts!

How to Make Cronuts, Part I

Watch Chef John make the donuts that make us GO NUTS!

How to Make Easter Bread

See how to make traditional braided Easter bread with a simple glaze.

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States