More Recipes Like How to Make Cronuts, Part II - All Recipes
 
Photo of: How to Make Cronuts, Part I

How to Make Cronuts, Part I

Submitted by: Chef John 
Learn how to make the special dough that fries up into tender, flaky pastries called cronuts. 
Photo of: How To Make Focaccia

How To Make Focaccia

Submitted by: Chef John 
Adding olive oil at many different stages gives this classic Italian bread a tender, flaky crust and, fine texture. 
Photo of: How to Make French Baguettes

How to Make French Baguettes

Submitted by: Chef John 
Yes, you can make real French-style baguettes at home in your own kitchen. Chef John tells all the secrets in this fun recipe. Bread needs to rise 12 to 14 hours. 
Photo of: How to Make Cream Biscuits

How to Make Cream Biscuits

Submitted by: Chef John 
If you want a beautiful basket of hot biscuits sitting next to your holiday meal, give this delicious and super-simple recipe a try. 
Photo of: How to Make Perfect Polenta

How to Make Perfect Polenta

Submitted by: Chef John 
Creamy, cheesy polenta is a side dish that goes great with all kinds of meats and sauces. You don't have to stir it constantly with Chef John's technique. 
Photo of: My Mom's Raised Doughnuts

My Mom's Raised Doughnuts

Submitted by: Peggi Weaver Tebben 
Home Town: Poteau, Oklahoma, USA
Living In: Granbury, Texas, USA
These yeast-raised doughnuts are so light and fluffy, they're like a sweet and flavorful cloud. Spread with a simple vanilla glaze. 
Photo of: Sufganiyot

Sufganiyot

Submitted by: Mel Levy 
This is a traditional Jewish holiday recipe. Sufganiyot--jelly doughnuts--are commonly served during the Hanukkah season. 
Photo of: Grandma's Doughnuts

Grandma's Doughnuts

Submitted by: Tiffany H. 
When you're hungry for doughnuts, but don't have the time to mix a dough, try this quick and tasty treat. 
Photo of: Gluten-Free Donuts

Gluten-Free Donuts

Submitted by: Michelle2s 
Home Town: South Bend, Indiana, USA
Living In: Las Vegas, Nevada, USA
Gluten-free donuts made with coconut flour, almond flour, and gluten-free all-purpose flour are so light and airy you won't even notice they are gluten-free. 
Photo of: Bread Maker Doughnuts

Bread Maker Doughnuts

Submitted by: rachel :D 
Use your bread machine to make light, yeast-risen dough for delicious homemade deep-fried doughnuts.  
 
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