Photo of: Open-Faced Turkey Sandwiches

Open-Faced Turkey Sandwiches

Submitted by: Tiffany Mouren 
In Oakdale, California, Tiffany Mouren uses a flavorful garlic spread to give Italian flair to her warm turkey sandwiches. Mozzarella cheese melted on top adds a fast final touch to the open-faced rolls. 
Photo of: Creamy Turkey Cleanup

Creamy Turkey Cleanup

Submitted by: Julia Hainsworth 
Julia Hainsworth first made this mostly microwaved medley when she was home on maternity leave with her third child. 'I needed to rely on quick-and-easy recipes that were kid-friendly, too,' she writes from Mt. Morris, New York. 'We all loved this dish, and it cleared up a bunch of turkey leftovers. 
Photo of: BBQ Chicken Sandwiches

BBQ Chicken Sandwiches

Submitted by: Leticia Lewis 
'With four small children at home, I need quick yet filling meals,' says Leticia Lewis of Kennewick, Washington. This fast family favorite is just 66 cents per sandwich. 'For a spicier taste, eliminate the ketchup and increase the amount of salsa to 1 cup,' she suggests. 
Photo of: Tangy Pork Sandwiches

Tangy Pork Sandwiches

Submitted by: Glennis Stuart Liles 
Lemon and a hint of cayenne flavor the sauce in these tasty pork sandwiches. 'They're so warm and satisfying on a cool day,' comments Glennis Stuart Liles of Greenup, Kentucky. 
Photo of: Hot Ham 'n' Egg Sandwiches

Hot Ham 'n' Egg Sandwiches

Submitted by: Barbara Adams 
Hard-cooked eggs and chopped ham take center stage in these warm sandwiches from Barbara Adams. 'I have relied on this rapid recipe since my mother-in-law shared it with me,' says the North Andover, Massachusetts reader. 'It fits my busy schedule perfectly.' 
Photo of: Tuna Melt Sandwiches

Tuna Melt Sandwiches

Submitted by: Carole Anhalt 
'When our children were young, I often fixed these warm crunchy sandwiches,' recalls Carole Anhalt of Manitowac, Wisconsin. 'They go well with chips and a salad for a quick lunch.' They're priced right at 40 cents each. 
Photo of: Hot Dog Sandwiches

Hot Dog Sandwiches

Submitted by: Iola Egle 
Iola also shares these kid-pleasing sandwiches that taste just like hot dogs smothered in mustard and relish. 'Drop the frozen sandwiches in lunch bags before school in the morning,' she suggests. 'By noon, they'll be thawed and ready to eat.' 
Photo of: Savory Chicken Sandwiches

Savory Chicken Sandwiches

Submitted by: Joan Parker 
With eight children under the age of 12, Joan Parker of Gastonia, North Carolina knows how to make family-pleasing meals. 'This tender chicken tastes like you fussed, but requires few ingredients,' she notes. You can also thicken the juices and serve it over rice. 
Photo of: Sweet 'N' Sour Turkey

Sweet 'N' Sour Turkey

Submitted by: Shanna Webb 
Sweet-and-sour lovers will have a lot to look forward to when they simmer up this saucy supper from Shanna Webb. In her Provo, Utah kitchen, she stir-fries leftover turkey, canned pineapple tidbits and veggies for the in-a-dash dinner. 
Photo of: Turkey Cranwich

Turkey Cranwich

Submitted by: Judy Benson 
'My mother-in-law and I are always dreaming up new sandwiches,' reports Judy Benson of Capron, Illinois. 'When we put these Thanksgiving leftovers between slices of sourdough bread, we knew we had a family favorite.' 
 

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