Hot Spiked Cider Recipe
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Hot Spiked Cider

By: debmallonee 
"A 'spiked' version of the traditional hot cider - great for fall or holiday gatherings. This can be made in large quantities and kept warm in an electric coffee server."

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (92)

Prep Time:
10 Min
Cook Time:
5 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 quart water
  • 3 orange spice tea bags
  • 1/2 cup light brown sugar
  • 2 cups apple cider
  • 1 1/2 cups light rum
  • 8 cinnamon sticks
  • 3 teaspoons butter

Directions

  1. Pour water into a large saucepan and bring to a boil. Remove from heat and toss in the orange spice tea bags. Cover and let steep 5 minutes. Remove tea bags and stir in sugar, apple cider, rum, and 2 of the cinnamon sticks. Heat just to steaming -- do not boil.
  2. Ladle hot cider into 6 mugs and drop 1/2 teaspoon butter into each. Garnish with a cinnamon "swizzle" stick.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 8, 2003 by MissTerioso   view full review
This stuff is POTENT! I used Capt. Morgan's rum and mixed everything in a crock pot. I...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 2, 2004 by JDOWNING   view full review
Just made a batch, wanted to try it out before serving at Thanksgiving. Quite strong! Added...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 16, 2003 by LAURAMA   view full review
Served this at our annual holiday party and once people had a sip, they just kept sipping. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 7, 2003 by tish   view full review
This is the best cider I've ever had. I made it for a party and it was a big hit, everyone...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 16, 2003 by seastheday   view full review
This was wonderful!! Made it for a fall football tailgate party in a friend's backyard on a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 7, 2003 by TKINTER   view full review
This was so wonderful! All of my friends loved it and wanted the recipe! Took it to a cold...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 8, 2003 by 135125   view full review
Served this Christmas Eve and it was a BIG hit! Will serve again! I kept in a crock pot hoping...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 7, 2003 by WOLFECOOKIE   view full review
We felt that the recipe was a little strong at first, but thought that it was better after...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Feb. 7, 2011 by Star Dust Mining Company Supporting Member (Click to learn more about Supporting Membership)  view full review
YUM! I used a crock pot to keep this warm outside at a pumpkin carving party.
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 8, 2003 by jacksnewwife   view full review
Excellent recipe. Just waaay too much rum for me and my family. We added more cider to balance...

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