Hot Sausage Dip Recipe - Allrecipes.com
  • READY IN 35 mins

Hot Sausage Dip

Recipe by  

"The smokiness of the chipotle chile powder makes this dish a favorite. Serve with corn chips."

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Original recipe makes 10 servings Change Servings
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  • PREP

    10 mins
  • COOK

    25 mins
  • READY IN

    35 mins

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 1-quart baking dish.
  2. Heat a large skillet over medium-high heat. Cook and stir sausage in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
  3. Stir sausage, diced tomatoes with green chile peppers and its reserved liquid, cream cheese, sour cream, and chipotle chile power together in a bowl; spoon into prepared baking dish. Sprinkle Cheddar cheese over the sausage mixture.
  4. Bake in preheated oven until bubbly, 20 to 25 minutes.
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Footnotes

  • Cook's Note:
  • You can also make this in a slow cooker, cooking on High for 2 hours.
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Reviews More Reviews

Sep 07, 2014

Excellent. I will make again and again!

 
Nov 02, 2013

Absolutely amazing! Tried it twice for football parties and both times everyone loved it. Used smoked paprika instead of chipotle the first time and it tasted just fine as well.

 

3 Ratings

Oct 06, 2013

I make this frequently, it's always a hit..I also make it ahead and freeze it.To bake frozen, Bake it covered for 15 minutes then uncovered for about 30

 

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Nutrition

  • Calories
  • 257 kcal
  • 13%
  • Carbohydrates
  • 2.5 g
  • < 1%
  • Cholesterol
  • 65 mg
  • 22%
  • Fat
  • 22.8 g
  • 35%
  • Fiber
  • 0.3 g
  • 1%
  • Protein
  • 10.5 g
  • 21%
  • Sodium
  • 642 mg
  • 26%

* Percent Daily Values are based on a 2,000 calorie diet.

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