Hot Mustard Pretzel Dip Recipe
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Hot Mustard Pretzel Dip

By: Kim Barrick 
"It's a snap to stir together this zippy dip from Kim Barrick of Lincoln, Illinois. With its hint of honey, the mixture is great with pretzels...or try it anywhere you'd use a hot-and-spicy sauce."

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (35)

What to Drink?
Wine Sparkling wine
Prep Time:
5 Min
Cook Time:
10 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1/4 cup ground mustard
  • 1/4 cup vinegar
  • 1/4 cup sugar
  • 1 egg yolk
  • 2 tablespoons honey
  • pretzels

Directions

  1. In a small saucepan, combine mustard and vinegar; let stand for 30 minutes. Whisk in the sugar and egg yolk until smooth. Cook over medium heat, whisking constantly, until mixture just begins to simmer and is thickened, about 7 minutes. Remove from the heat; whisk in honey. Chill. Serve with pretzels. Store in the refrigerator.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 23, 2007 by Big "M"   view full review
FANTASTIC!!! I hate to say I changed something - but I did. Instead of plain vinegar - I used...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Oct. 4, 2007 by Jen   view full review
This is a great recipe that I have made for years for my mother-in-law. She, however, rarely...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 26, 2007 by JAK3G   view full review
I gave this recipe 5 stars because it was just so easy and delicious to prepare. I decided to...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 30, 2006 by judymo   view full review
This dip was a winner with the men at my work. Easy to prepare. I doubled it but really...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 27, 2008 by mkubitski   view full review
Pretty good! Made this for Sausage Balls and was a hit. I did use brown sugar instead of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Oct. 27, 2010 by Jen :-)   view full review
Great dip! Followed recipe and it turned out great. Quick and easy!
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 1, 2009 by Rose from Florida   view full review
Fantastic recipe! Requested often for parties. I sometimes add raspberry jam for a different...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Feb. 2, 2009 by Lisa D.   view full review
Excellent dip - served with Alton Brown's Soft Pretzel recipe and it was a Super Bowl Party hit.
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Nov. 9, 2007 by Polly   view full review
So easy and everyone at our party was impressed that it was "homemade". I served with...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Nov. 25, 2011 by Laurette   view full review
This was great! Reminded me of a mustard I bought long ago called Mucky Duck mustard. Had a...

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