Recipe by Saveur
"A tasty hot-and-spicy spread worthy of your your Mardi Gras celebration. I find giardiniera in the store by the pickles and other jarred, pickled vegetables. I like to serve this with chunks of French or focaccia bread, but it's great with crackers or tortilla chips, too."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 (8 ounce) package
cream cheese, softened
1 (6 ounce) jar
pitted green olives, drained
roasted red peppers, drained and chopped
drained giardiniera ( pickled carrots, cauliflower, celery, and hot peppers)
provolone cheese, cubed
chopped fresh parsley
I don't even know what to say! Ate it cold then ate it hot on crusty french bread. MMMMMMMMMMMMMMMMMM AND MMMMMMMMMMMMMM.
* Percent Daily Values are based on a 2,000 calorie diet.
Hot Muffuletta Dip
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 264
We’ll help you get dinner on the table in no time flat.
Get recipes that work for your busiest days.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
This hot dip is loaded with spinach, artichokes, and plenty of gooey cheese!
All your favorite pizza ingredients in an easy, cheesy microwaved dip.
Your guests will love this versatile, cheesy warm dip.