Hot Crab Dip II Recipe
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Hot Crab Dip II

By: Russ 
"This creamy dip is a fun appetizer for parties. Serve with assorted crackers."

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (12)

Prep Time:
5 Min
Cook Time:
40 Min
Ready In:
45 Min

Servings  (Help)

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Original Recipe Yield 10 servings
 

Ingredients

  • 1/2 cup milk
  • 1/3 cup salsa
  • 3 (8 ounce) packages cream cheese
  • 1 pound imitation crabmeat, flaked
  • 1 cup chopped green onions
  • 1 (4 ounce) can diced green chiles

Directions

  1. In a small bowl, combine milk and salsa. Coat a slow cooker with non-stick cooking spray. Transfer the milk and salsa mixture into the slow cooker. Stir in cream cheese, crab, onions, and chilies.
  2. Cover and cook on low for 3 to 4 hours, stirring every 30 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 292 | Total Fat: 23.9g | Cholesterol: 84mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 18, 2003 by christina b   view full review
This is THE BEST Crab Dip ever! I've been using this recipe for the past couple of years and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 5, 2011 by JCappella   view full review
This is a good recipe! But i only put in 2 cream cheese, but then added about a cup of sharp...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Feb. 18, 2009 by SnSmom   view full review
This is one of my favorite appetizers. There is usually never any left over and I doulble the...
The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Reviewed on Sep. 12, 2011 by Brenda D Supporting Member (Click to learn more about Supporting Membership)  view full review
This is a crab dip for people who don't have access to fresh crab or those who don't like...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Nov. 15, 2005 by SARAH M.   view full review
Great recipe. Served at the holidays with my family, and it was loved by ALL~ Thanks!
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 5, 2004 by JenM   view full review
This is yummy! I could have eaten it with a spoon instead of as a dip! Everyone loved it.
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Feb. 22, 2011 by Dog Fish Head aka Fabius Supporting Member (Click to learn more about Supporting Membership)  view full review
This was really good. I was very pleased with the outcome. Making it for only two people I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 8, 2007 by Ginni   view full review
Truly amazing--guests always want the recipe!!
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Nov. 16, 2006 by Rhonda Brock Fuller   view full review
This is sooo good, and that crab meat gives it just a slight sweetness..
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Nov. 29, 2010 by Bluestar   view full review
I will make this again. I had to subsistute regular cream cheese, because my sister in law is...

 

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