this was a good base, but I just don't think canned crab meat is for me. I bought canned "lump crab meat" and I got the name brand kind, just because I thought it would be tastier, and it was just too fishy and sort of had a fishy smell to it. It also was canned with water, so it had like a squishy water texture going on... it was odd. Maybe I bought the wrong kind of crab? I know it wasn't expired... I think if I used fresh crab meat this would have been awesome, because the cream cheese base was very good. I'll have to give it another try.
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this was a good base, but I just don't think canned crab meat is for me. I bought canned "lump...