Hot Crab and Jalapeno Dip Recipe
Add a photo
1 of 2 Photos

Hot Crab and Jalapeno Dip

By: Anne 
"Jalapeno pepper spices up this hot crab dip! Almonds add a little crunch to the creaminess. Artichokes and Parmesan cheese round out the flavor nicely."

This Kitchen Approved Recipe has an average star rating of 4.1 Rate/Review | Read Reviews (14)

What to Drink?
Wine Riesling
Cocktail Game Day Sangria
Chilled Non-Alcoholic Special Lemonade
Prep Time:
15 Min
Cook Time:
35 Min
Ready In:
50 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 4 cups
 

Ingredients

  • 1 1/2 teaspoons olive oil
  • 1/2 cup chopped red bell pepper
  • 1 (14 ounce) can artichoke hearts, drained and chopped
  • 1 cup mayonnaise
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup sliced green onions
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon finely chopped jalapeno peppers
  • 1/2 teaspoon celery salt
  • 1/2 pound crabmeat
  • 1 1/2 teaspoons lemon juice
  • 1/3 cup toasted sliced almonds

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Heat the olive oil in a medium saucepan over medium heat. Stir in the red bell pepper. Cook 5 minutes, or until tender.
  3. In a medium bowl, mix together red bell pepper, artichoke hearts, mayonnaise, Parmesan cheese, green onions, Worcestershire sauce, jalapeno peppers, celery salt, crabmeat and lemon juice.
  4. Transfer the mixture to an 8x8 inch baking dish. Sprinkle with almonds. Bake in the preheated oven 30 minutes, or until bubbly and lightly browned.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 82 | Total Fat: 7g | Cholesterol: 10mg Powered by ESHA Nutrient Database

ADVERTISEMENT
reviews custom versions menus people who saved this
 

 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jan. 25, 2004 by ROYSLAGLE   view full review
We thought this was fantastic. I made it as an appetizer, and we nearly skipped the main...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Jan. 25, 2004 by DAWNCHURA   view full review
The jalapeno is a welcome twist to the standard crab/artichoke dip. Everyone at the party...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Jun. 18, 2007 by AJinPA   view full review
This recipe was good, but I altered it a bit. Instead of parmesean & fresh pepper, I used...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 3, 2009 by Sandie   view full review
Yum! I followed most of the recipe. I used roasted red pepper from the jar-not marinated...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jan. 7, 2009 by foodiegirl   view full review
I have made this a few times always to rave reviews. I'm not crazy about mayo in hot dips so...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 14, 2007 by DECAR48   view full review
Absolutely needs the jalapenos doubled. I used 1/4 cup walnuts and mixed them right in instead...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Nov. 17, 2010 by SWEETJAM   view full review
I made this last night for a party. It is pretty good. Not outstanding, but good. I think...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jan. 23, 2009 by Pickett   view full review
I made this for a party and it was a big hit. I like spicier food so I added more jalapenos...
The reviewer gave this recipe 1 stars. This recipe averages a 4.1 star rating.
Reviewed on Jan. 17, 2005 by BIERWOMAN   view full review
I don't know if I made it incorrectly but it was very oily and did not taste good. I will not...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Sep. 13, 2010 by hadfieldeast   view full review
Delicious! Cheated a bit and used store bought artichoke/parm dip, then added the remaining...

profile image
By:  Supporting Member (Click to learn more about Supporting Membership)
What’s Changed: 
profile image
By:  Supporting Member (Click to learn more about Supporting Membership)
What’s Changed: 
 Sample
: 
  • Meals
  • Recipes
  • Tags Menu Tags
profile image
  Supporting Member (Click to learn more about Supporting Membership)  | ,
Saved on
Recipe BoxRecipe Box | ProfileProfile | ReviewsReviews
 
Recipe Box
Menus
Shopping Lists

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT

Related Videos

Play Video Play Video
Hot Artichoke & Feta Dip

See how to put an extra creamy twist on a favorite party appetizer.

Play Video Play Video
Artichoke Dip

Learn how to make this simple, creamy artichoke dip.

Play Video Play Video
Baked Spinach and Artichoke Dip

See how to make the ultimate cheesy party dip!

More How-To and Recipe Videos »

Related Menus

Supporting Member (Click to learn more about Supporting Membership)
Try Menu Planner | View Sample Menus »

Recently Viewed Recipes

Quick Links: Recipe Box | Shopping List | More »

Top Searches

 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States