Recipe by cookbooksbyjeanninedotcom
"A spicy blend of apple, pineapple, and cranberry juices, this hot punch seasoned with cinnamon sticks, cloves, and allspice makes a perfect holiday beverage."
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2 1/2 cups
unsweetened pineapple juice
This recipe was awesome! I didn't have a teaball or cheesecloth bag so I put the cinnamon sticks & cloves in a peeled orange...it worked well. The only other different thing I did was put the ingredients in a crock pot on low and I also dumped in a can of fruit cocktail for the kids...the house smelled delicious! This will defintely be a keeper around the holidays!!!
This was a Christmas family gathering hit! People asked for the recipe. But for ours, I forgot to pick up the pineapple juice, and therefore substituted about 1/3 or 1/2 can of concentrated orange juice. (Not diluted) It was great!!!
This is delicious!!! Very rich and fragrant! If this doesn't set the tone for your holiday, what would? I'll be making this again! Thank you so much for sharing!
Good and easy for a holiday treat. We usually enjoy mulled wine, but for health reasons must abstain from the alcohol. This recipe is an excellent substitute.
I made this for Thanksgiving and it was a huge hit with everyone, kids and adults. People were drinking 3 or 4 mugs and I made a whole 2nd double batch. I went the easy route and just dumped everything in my crock pot on high, sprinkled ground versions of the spices right in the punch and a few cinnamon sticks too and gave it a good stir. This will definitely be a tradition for our family's Thanksgivings from here out!
I made this punch for two parties in the last week. Everyone loved it and asked for the recipe.
* Percent Daily Values are based on a 2,000 calorie diet.
Hot Cider Punch
Serving Size: 1/15 of a recipe
Servings Per Recipe: 15
Amount Per Serving
Calories from Fat: 2
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