Hot Chicken Dip Recipe
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Hot Chicken Dip

By: BBADEN 
"Try this zippy new dip with tortilla chips! Packed with chicken flavor and mildly spicy, it's sure to be a hit!"

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (16)

What to Drink?

Wine Chardonnay
Prep Time:
5 Min
Cook Time:
20 Min
Ready In:
25 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 6 cups
 

Ingredients

  • 2 (10 ounce) cans chunk chicken
  • 1 (14.5 ounce) can diced tomatoes with green chile peppers
  • 1 (8 ounce) package cream cheese
  • 2 (10.75 ounce) cans condensed cream of chicken soup

Directions

  1. In a medium saucepan over medium heat, mix together the chicken, diced tomatoes with green chile peppers, cream cheese and cream of chicken soup. Cook 20 minutes, stirring frequently, until the dip begins to thicken.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 48 | Total Fat: 3.3g | Cholesterol: 13mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Nov. 2, 2004 by JULIELYNMSU Supporting Member (Click to learn more about Supporting Membership)  view full review
I really like this recipe, and it was a huge hit at my party. My only criticism is that it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 25, 2004 by HJHOEGER   view full review
My mom made this for me while I was visiting recently and I couldn't get enough. It was...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Dec. 24, 2007 by Theresa   view full review
This is a great dip recipe! I added 2 cans of diced chile's to the mixture and it is just right!
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Oct. 28, 2008 by KarenCaliGirl   view full review
**EXTRA SPICY VERSION** A girl I work with often brings this in to share with all us...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Oct. 27, 2007 by morgan   view full review
this is a really good crock-pot recipe as well. i've used this as a base but i like it with...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 25, 2004 by Laura Coughlin   view full review
A good base, but I will definately make additions next time to keep it from being bland....
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Dec. 24, 2008 by KKH3   view full review
I read other viewers' comments that this was lacking something, but decided to make it as...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jul. 28, 2004 by HJOHNSON12   view full review
I really enjoyed it. I also added a little salsa to make it a bit spicier
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 25, 2010 by AmyG   view full review
very good. have made several times. add a pkg. taco seasoning to it.... for extra spice.
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Apr. 27, 2009 by MADMAP   view full review
This was a great base to make hot chicken sandwiches! I cut up about 4 large grilled chicken...

 

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