Hot Carob Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jan. 19, 2012
Fantastic Hot "chocolate" - loved it. Tastes like real hot cocoa, but it's healthier with carob. Great for us because chocolate gives us headaches! Thanks for sharing!
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Cooking Level: Intermediate

Living In: Hackensack, New Jersey, USA
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Reviewed: Dec. 23, 2011
Excellent when made with soy milk!
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Cooking Level: Expert

Living In: Prattville, Alabama, USA

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Reviewed: Mar. 7, 2010
Just sweet enough!
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Cooking Level: Intermediate

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Reviewed: May 19, 2012
Really nice. If nobody told me I wouldn't know it wasn't made with cocoa.
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Reviewed: Nov. 20, 2012
This was delicious and satisfied my 4 year old chocolate lover. I used a local raw honey that was very flavorful but I think it will also work with something a little more mild.
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Cooking Level: Intermediate

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Reviewed: Sep. 19, 2014
This was my first time trying anything Carob. The recipe looked easy enough so I gave it a try. I dumped everything in a sauce pan at the same time and whisked over low flame until hot. It's quick, easy and yummy!!
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