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Horseradish Sauce

SUBMITTED BY: CAROL46 PHOTO BY: Flower Fan

"This sauce is wonderful with London Broil or Prime Rib. It is also very good with Roast Beef. We use it on beef sandwiches like a spread."
PREP TIME  5 Min
READY IN  5 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 tablespoons prepared horseradish
  • 1 tablespoon cider vinegar
  • 1 teaspoon dry mustard
  • 3 tablespoons reduced-fat mayonnaise
  • 1/8 teaspoon ground red pepper
  • 1/2 cup nonfat sour cream

DIRECTIONS

  1. In a small bowl whisk together horseradish, vinegar, mustard, mayonnaise, ground red pepper and sour cream.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 14, 2003 by Tim
Great sauce! It with well with a London Broil I'd grilled. Definitely a keeper! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by LINDA MCLEAN
MMMMMMMMMMM. I loved this sauce on a nice piece of fresh cod fish I made last week. I did,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 23, 2003 by HISANDTHEIRS
Delicious!! Not overly horse-raddishy, but added a nice subtle flavor and VERY creamy! It... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 23, 2005 by TAICHILYNN
Only one word for this - Delicious! Served it on Christmas Eve with a rib... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 23, 2003 by ISLANDGIRLEJFAN
This is an awesome(!) sauce that my husband selected from this site to go on our pit beef... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 5, 2007 by DIANE73162
Leave out the mayonaise and the red pepper, and increase the horseradish and it's just like... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 25, 2005 by ROXANNE8853
Absolutely excellent! A keeper indeed! Served this with the rib roast we had for our... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 22, 2008 by Mama Ducky
Since I was making a spread, more then a "sauce" for a flank steak sandwich, I made some... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 9, 2008 by squawk93
I served this with a standing rib roast to rave reviews from my guests. I used real mayonnaise... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 28, 2006 by Ron
Great on Salmon Cakes