Horseradish Pork Chops Recipe
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Horseradish Pork Chops

By: Kim Playfair 
"Pork chops with a creamy horseradish topping. Delicious and easy but not low fat. We always serve with wild rice and green beans on the side."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (46)

Prep Time:
5 Min
Cook Time:
45 Min
Ready In:
50 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 4 boneless pork chops
  • 1/4 cup melted butter
  • 1/4 cup dry bread crumbs
  • 1/4 cup prepared horseradish

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
  2. Place the pork chops into the prepared baking dish. Mix together the butter, bread crumbs, and horseradish. Spoon the mixture onto the pork chops, and press down the mixture to completely coat each chop with about 1/4 of the mixture.
  3. Bake in the preheated oven until the chops are tender, about 45 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 331 | Total Fat: 18.8g | Cholesterol: 112mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 12, 2010 by tunatwist   view full review
These were great *IF* you like horseradish...a definite prerequisite! I also added various...
The reviewer gave this recipe 2 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 11, 2011 by gderr Supporting Member (Click to learn more about Supporting Membership)  view full review
i truly hate to review a recipe this low...but it is what is. this was a waste of great pork...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 13, 2010 by kbernard   view full review
This came out with a distinct flavor and tasted wonderful. The only problem I saw was that I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 1, 2010 by Aspiring Chef Rita Supporting Member (Click to learn more about Supporting Membership)  view full review
I was skeptical about this but wanted to make something easy so i tried this. Only change was...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on May 18, 2010 by munchies61   view full review
It is delicious, I used ground horseradish and not creamy style, it has much more bite!!
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 25, 2010 by BLUEHERON1   view full review
OMG ... to die for!!! How can anything this easy be this delicious. But believe it, it is :)
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on May 26, 2010 by DEIRDRE7   view full review
Overall five stars for ease of recipe and tastiness! It was almost too easy to prepare and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 30, 2011 by MN Girl   view full review
This is so easy and so good! We usually add extra horseradish but that is just because we like...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 28, 2010 by MeredithKay   view full review
These were absolutely delicious!! My hubby and I are cooking new things together and we...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 13, 2011 by Ash1106   view full review
It was good and I don't even like horseradish that much. I added some seasoning to the pork...

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