Hong Kong Mango Drink Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Aug. 5, 2011
I found this drink to be really refreshing and great for summertime. It only yields two small glasses or one tall glass so increase the recipe as necessary if you're making for a crowd. I blended the ice and mango until smooth then added almond milk (I thought I had coconut, but didn't- oh well!) and poured into two glasses. I spooned half of the tapioca into each glass and stirred. If unique texture isn't your thing, try putting the mixture in the refrigerator for 10 mins. The tapioca pearls froze which I actually preferred. I found one small glass to be plenty for this type of drink. Enjoy!
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Photo by DLD

Cooking Level: Intermediate

Home Town: Glastonbury, Connecticut, USA
Reviewed: Jun. 23, 2011
It is a good recipe. But the plain tapioca didn't do too well with my stomach. It seemed to turn out better if I mixed the mango and tapioca together instead of layering it.
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Cooking Level: Intermediate

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Photo by moaa
Reviewed: Jun. 6, 2011
Light and refreshing. I like a little texture to my tapioca drinks so I crushed the ice first then pulsed the mangoes a few times. I love mangoes but maybe will try with a sweeter ripe mangoes like a champagne mango ones (yellow skins). Update: just made another one with honeydew and my daughter liked it better. I had to add a little bit of sugar since the melon wasn't quite ripe.
Was this review helpful? [ YES ]
7 users found this review helpful

Reviewer:

Photo by moaa

Cooking Level: Intermediate

Photo by sueb
Reviewed: Jun. 6, 2011
Soothing and refreshing! I used the coconut from making the coconut milk in this. I will try making this with other fruit such as melons or peaches! Thanks for the recipe!
Was this review helpful? [ YES ]
6 users found this review helpful

Reviewer:

Photo by sueb

Cooking Level: Expert

Living In: Prattville, Alabama, USA

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: May 27, 2010
This recipe was not to my liking.
Was this review helpful? [ YES ]
4 users found this review helpful

Reviewer:

Photo by recipies R us

Cooking Level: Professional

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog



 
ADVERTISEMENT
Go Pro!

In Season

Top Dessert Recipes
Top Dessert Recipes

Rated, reviewed, and ready to satisfy your sweet cravings.

Best Party Recipes
Best Party Recipes

Essential eats, sips, and tips for your next gathering.

Special Holiday Offer!
Special Holiday Offer!

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!

Related Videos

Szechuan Mango Chicken

Learn how to make sweet and spicy Szechuan-style chicken and mango.

Mango Chicken Piccata

What's cooking in Humble, Texas? Sara's tangy chicken piccata.

Chef John's Salmon Mango Bango

See how to make pan-seared salmon with a simple, semi-spicy mango relish.

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States