Buttery croissants replace standard English muffins in this elegant egg breakfast dish. Asparagus spears add a fresh and flavorful crunch.
Posted: Jul. 12, 2012
| Cooks I Like
Posted: Mar. 11, 2014
New for spring! Good-for-you food you’ll love to eat.
The best ways to enjoy what’s in season right now.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
Read our allrecipes.com blog