Honey Tomatoes Recipe - Allrecipes.com
Honey Tomatoes Recipe
  • READY IN 33 mins

Honey Tomatoes

Recipe by  

"The only two ingredients needed to make this delicious, mouth watering and no oven needed appetizer are honey and big ripe juicy tomatoes."

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Ingredients Edit and Save

Original recipe makes 4 servings Change Servings
  • PREP

    3 mins
  • COOK

    30 mins

    33 mins


  1. Place the tomatoes in a jar, or storage container, and pour the honey over. Refrigerate for 30 minutes, then remove tomatoes from the honey, and serve.
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Reviews More Reviews

Apr 30, 2007

I thought this was okay, but my husband didn't care for it. It seemed so simple, so we gave it a try. Will probably not make again.

Jul 23, 2014

Meh… It wasn't horrible. Just OK. Nothing special about it. I used grape tomatoes, but didn't make any other changes. I think I would have rather just eaten the tomatoes by themselves than with the honey.


3 Ratings

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  • Calories
  • 660 kcal
  • 33%
  • Carbohydrates
  • 178.2 g
  • 57%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 0.2 g
  • < 1%
  • Fiber
  • 1.5 g
  • 6%
  • Protein
  • 1.4 g
  • 3%
  • Sodium
  • 13 mg
  • < 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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