Honey-Orange Glazed Ham Recipe - Allrecipes.com
Honey-Orange Glazed Ham Recipe
  • READY IN ABOUT hrs

Honey-Orange Glazed Ham

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"Perfect recipe for a holiday ham. I use it every year at Thanksgiving and Christmas. Very sweet and easy to make!"

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Original recipe makes 1 - 8 pound ham Change Servings
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Directions

  1. Preheat an oven to 325 degrees F (165 degrees C). Stir the orange juice, cinnamon, clove, and honey together in a small bowl; set aside. Stir in almond extract if desired.
  2. Place the ham in a shallow roasting pan. Bake in the preheated oven 1 hour and 15 minutes. Remove the ham from the oven, and baste with the honey glaze. Return to the oven; continue cooking until the ham reaches an internal temperature of 140 degrees F (60 degrees C), about 45 minutes longer. Baste occasionally as the ham finishes baking.
Kitchen-Friendly View
  • PREP 10 mins
  • COOK 2 hrs
  • READY IN 2 hrs 10 mins
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Reviews More Reviews

Mar 27, 2009

This was very yummy. Somenone blessed us with sliced ham. I threw everything in a sauce pan, cut up the ham slices and tossed everything together. Served it on brown and serve buns. I did end up adding 3tb orange juice instead of two on the count of my honey. I use a very strong honey. Over all, this is a keeper. Thank you !

 
Nov 30, 2010

This is one of the best Hams that I have ever made! I actually doubled the recipe so I had plenty of glaze on hand. I made my ham the day before so I wanted to be able to rebaste it for reheating the next day. Came out wonderful and I'm so glad that I tried this. This is now going to be my stock ham recipe! My family loved it and I couldn't keep my husband away from it! Thanks for sharing.

 
Apr 06, 2010

Excellent recipe! The only change I made was to add a little liquid smoke, my husband doesn't like extremely sweet sauces. Very easy to make!

 
Dec 28, 2010

Excellent & easy - no changes needed. I had all the goodies ready for our Christmas dinner...but forgot about the glaze for the ham. With all the stores closed, I had to find a recipe I could make with the ingredients I had in the house. Everyone loved it!

 
May 02, 2011

Best glaze. Ever! I wanted a new glaze to try and had all the ingredients on hand. It turned out to be the best glaze I've ever made! If you're tired of the usual mustard/brown sugar glaze, then this one is for you! And yes, the almond does add a little something extra to it!

 
Apr 22, 2011

This is a really good recipe with understated sweetness. I use a bone-in ham and the un-used glaze is served on the side.

 
Feb 09, 2011

Delicious. That's all I can say!

 
Nov 23, 2012

This was my first time making ham glaze and everyone LOVED it! I followed allrecipe's video on how to cook a ham and the ham turned out great. I used allspice instead of clove.

 

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Nutrition

  • Calories
  • 416 kcal
  • 21%
  • Carbohydrates
  • 11.9 g
  • 4%
  • Cholesterol
  • 85 mg
  • 28%
  • Fat
  • 28 g
  • 43%
  • Fiber
  • 0.1 g
  • < 1%
  • Protein
  • 28 g
  • 56%
  • Sodium
  • 1942 mg
  • 78%

* Percent Daily Values are based on a 2,000 calorie diet.

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