More Recipes Like Honey-Mustard Salad Dressing

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Honey-Mustard Salad Dressing

Submitted by: Jean Keffer

This zippy recipe is one a friend shared years ago. I like to give the dressing to others in jelly jars trimmed with baling twine.

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Tangy Salad Dressing

Submitted by: Karen Krause

This is one salad dressing that I know my family will eat. It's easy to make and better tasting than store-bought dressings.

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Honey Mustard Salad Dressing

Submitted by: Shirley Sybesma

This is our family's favorite salad dressing. It has a mild flavor and is delicious when poured over spinach, coleslaw or a garden salad.

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Salad Dressing with a Kick

Submitted by: Joyce Courser

After trying nearly every fat-free salad dressing out there, my husband created his own. His zesty dressing is fantastic. -Joyce Courser of Greenacres, Washington

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Yogurt-Herb Salad Dressing

Submitted by: Gwen Klawunder

We enjoy this tasty dressing with baby spinach greens, sliced tomatoes and onions. It's even wonderful drizzled over fat-free cottage cheese. --Gwen Klawunder of Kenai, Alaska

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Thousand Island Salad Dressing

Submitted by: Kim Orr

This comforting homemade dressing is chock-full of tasty ingredients, including chopped onion, celery and hard-cooked eggs. It's a delightful topping for any crisp green salad. --Kim Orr Louisville, Kentucky

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Italian Salad Dressing

Submitted by: Maxine Johnson

I always have this dressing on hand, since it yields a large jar. Italian salad dressing is versatile and compatible with many combinations of vegetables, so the cook can get creative. --Maxine Johnson Fenton, Michigan

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Japanese Peanut Salad Dressing

Submitted by: Wendy Stenman

After tasting it just once, this salad dressing quickly became a favorite for my family. It's delicious over a variety of mixed greens. --Wendy Stenman

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Creamy Dill Salad Dressing

Submitted by: Randa Smaligo

I received this recipe from a restaurant, and even though I have lightened it up a bit, it is still thick and delicious. -Randa Smaligo of Pryor, Oklahoma

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Tomato Herb Salad Dressing

Submitted by: Mary Kretschmer

A handful of herbs, including basil, marjoram and celery seed, helps perk up the low-sodium tomato juice used in this light, refreshing salad dressing from Mary Kretschmer of Miami, Florida. You won't miss the salt for a minute.

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