I followed this recipe pretty closely, only skipping the poultry seasoning and mozzerella; also steaming the squash and asparagus for a few minutes before baking. Overall it was good, but not exceptional. I really liked the marinade for the fish, but did not find that baking the fish with the veggies was anything special other than my husband said it saved us a dish. I would probably make this marinade for baked fish again, not sure about the rest.
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I followed this recipe pretty closely, only skipping the poultry seasoning and mozzerella;...