Honey Ham Recipe - Allrecipes.com
  • READY IN 5+ days

Honey Ham

Recipe by  

"Honey and brown sugar ham."

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Original recipe makes 1 5-pound ham Change Servings
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  • PREP

    5 mins
  • COOK

    1 hr 30 mins
  • READY IN

    5 days 1 hr 35 mins

Directions

  1. Place ham in a baking dish. Pokes holes throughout ham. Cover with honey and brown sugar.
  2. Refrigerate ham for 5 days. Every time you go into refrigerator poke more holes into ham and spoon juice over ham.
  3. Preheat an oven to 450 degrees F (230 degrees C).
  4. Bake ham in preheated oven until hot in the center, about 90 minutes.
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Nutrition

  • Calories
  • 583 kcal
  • 29%
  • Carbohydrates
  • 67.9 g
  • 22%
  • Cholesterol
  • 86 mg
  • 29%
  • Fat
  • 16.9 g
  • 26%
  • Fiber
  • 0.1 g
  • < 1%
  • Protein
  • 41 g
  • 82%
  • Sodium
  • 2909 mg
  • 116%

* Percent Daily Values are based on a 2,000 calorie diet.

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