Honey Glazed Ham Recipe
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Honey Glazed Ham

By: Colleen 
"This ham tastes very much like the famous honey baked ham but costs much less, and there's no need to fight the crowds at holiday time. You can even buy the ham presliced to make it easier and more like the original. It is very good. (I do this while preparing the rest of the meal in the kitchen so that I don't forget to baste!)"

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (763)

65,424 Saves

What to Drink?
Wine Riesling
Prep Time:
20 Min
Cook Time:
1 Hr 15 Min
Ready In:
1 Hr 35 Min

Servings  (Help)

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Original Recipe Yield 15 servings
 

Ingredients

  • 1 (5 pound) ready-to-eat ham
  • 1/4 cup whole cloves
  • 1/4 cup dark corn syrup
  • 2 cups honey
  • 2/3 cup butter

Directions

  1. Preheat oven to 325 degrees F (165 degrees C).
  2. Score ham, and stud with the whole cloves. Place ham in foil lined pan.
  3. In the top half of a double boiler, heat the corn syrup, honey and butter. Keep glaze warm while baking ham.
  4. Brush glaze over ham, and bake for 1 hour and 15 minutes in the preheated oven. Baste ham every 10 to 15 minutes with the honey glaze. During the last 4 to 5 minutes of baking, turn on broiler to caramelize the glaze. Remove from oven, and let sit a few minutes before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 521 | Total Fat: 28.3g | Cholesterol: 96mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 30, 2006 by Cookeratheart   view full review
OK folks - hang on for this. I am going to get really detailed in my review. (I noticed when...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Oct. 25, 2005 by MAZZO   view full review
Absolutely Awesome! However, I did follow some of the other suggestions and use brown sugar...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 10, 2007 by LLB21   view full review
I made this glaze for Easter and my family thought it was a local bought honey ham. My clean...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on May 11, 2004 by JUSTJEN33   view full review
WOW! This is mouth watering delicious!**Line the pan with a LOT of foil** You will have a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 7, 2003 by MRSBUSH   view full review
I used a slight variation of this recipe for Easter dinner. It was FANTASTIC!!! I had a 16...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 18, 2008 by KAREBEAR23   view full review
We made this for Christmas. Very good Turned out great! We put the ham & glaze in an oven...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 30, 2008 by 072705r   view full review
1/3 cup butter, 1/2 cup brown sugar, 1/4 cup honey baby carrots underneath , crock pot, lift...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 20, 2003 by XYZWYATT   view full review
This make a great presentation ham, just like the picture. Luckily the baste does make a lot...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 13, 2003 by Cindy   view full review
Loved, loved, loved this ham!!!! First time I ever made a ham.(had to ask other shoppers what...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 11, 2003 by TBYE7   view full review
I'm not the biggest ham fan- but it was great! It was a big holiday hit with my whole family....

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