Honey Dijon Vinaigrette Recipe Reviews - Allrecipes.com (Pg. 1)
Photo by happyschmoopies
Reviewed: Apr. 10, 2013
I am a big fan of tangy dressings and love Dijon, so, I knew this would be a good recipe for me! I served it as a sauce to accompany roasted asparagus, but, it I will be making it again to drizzle over salad. This was not your typical honey mustard because it definitely had more of a tangy zip than a sweet flavor. Thanks for the recipe!
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Photo by happyschmoopies

Cooking Level: Intermediate

Home Town: Sidman, Pennsylvania, USA
Reviewed: Feb. 1, 2013
I thought this was a good dressing and liked that it made just a small portion. It does taste like salad dressing and not honey mustard as it doesn't have the mayonnaise. It has a little bit of a tart bite though. It was a different change to an oily or creamy type dressings.
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3 users found this review helpful

Reviewer:

Photo by Blender Woman

Cooking Level: Expert

Home Town: Detroit, Michigan, USA
Living In: Richmond, Virginia, USA


 
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