Flavor was more sweet than spicy, but definitely had an asian taste :) I used boneless skinless chicken breasts instead and added a red pepper cut up into chunks in the last 3 mins of cooking and finished off with sesame seeds for presentation. Good flavor, but lacking something savory in the sauce.
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4 users found this review helpful
Flavor was more sweet than spicy, but definitely had an asian taste :) I used boneless...
