Honey Chicken Recipe Reviews - Allrecipes.com (Pg. 4)
Reviewed: Jun. 24, 2003
We didn't have regular orange juice, so we squeezed our own! Made drumsticks instead of breasts (they're cheaper). We were VERY happy with the results! Moist and flavourful. Highly recomended!!!
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Lin
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Cooking Level: Intermediate

Home Town: Ladner, British Columbia, Canada
Living In: Parksville, British Columbia, Canada

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Reviewed: Mar. 12, 2003
Very nice flavor. Loved it, but it came out a bit dry. I think that was my food-borne illness paranoia overcooking method. Will make again.
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Reviewed: Feb. 18, 2003
After making the marinade I was REALLY excited becuase it smelled SSOOO good. Unfortunatly, it didn't taste quite as good as it smelled.
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Cooking Level: Intermediate

Living In: Toronto, Ontario, Canada

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Reviewed: Apr. 23, 2002
My husband and I are not fans of chicken breast (we usually use thighs) but he really liked it! I cooked 4 breast and used two the next night to make Four Season Enchiladas - another favorite.
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Reviewed: Dec. 2, 2001
We had a December picnic with Potato salad, Zuccini, Pak Choi. A great taste given to Chicken. THis recipe will go into our box for those summer Grill meals George
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Reviewed: Jul. 13, 2001
This was really good, my whole family enjoyed it. The honey and the citrus works for us! Will definately make this again. So simple too.
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Home Town: Schaumburg, Illinois, USA

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Reviewed: Apr. 23, 2001
It is sooo delicious! We loved it!
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Reviewed: Mar. 9, 2001
Easy to make and tastes great. What more can you ask for?
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Reviewed: Sep. 24, 2000
Good flavor, but very sweet
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Reviewed: Jul. 21, 2000
I LOVED this recipe, it dosn't take TOO long to make and the results are DELICOUS! Certinly deserves at least 10 cards!
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