Photo of: Honey Mustard Chicken

Honey Mustard Chicken

Submitted by: Heather Wray 
'The whole family enjoys this saucy chicken served over rice, so I make it often,' says Heather Wray from Portville, New York. 'It cooks up so tender and juicy that I sometimes serve the chicken on rolls with lettuce an tomato.' 
Photo of: Chicken Noodle Stir-Fry

Chicken Noodle Stir-Fry

Submitted by: Darlene Markel 
Darlene Markel of Sublimity, Oregon relies on Ramen noodles to stretch this appealing stir-fry. 'You can use whatever vegetables you happen to have on hand,' she suggests. 'The dish is different every time I make it.' 
Photo of: Honey Barbecue Chicken

Honey Barbecue Chicken

Submitted by: Carrie Price 
'I love chicken with pineapple, yet I wanted to try something different,' explains Carrie Price of Uneeda, West Virginia. 'So I came up with this sweet and tangy chicken that doesn't take long to prepare and only uses one pan.' 
Photo of: Aloha Chicken

Aloha Chicken

Submitted by: Jenny Reece 
'I'm always on the lookout for low-fat recipes that are scrumptious, too, like this one,' comments Jenny Reece of Lowry, Minnesota. In her dish, quick-cooking chicken breasts get wonderful sweet flavor from pineapple, honey and teriyaki sauce. 
Photo of: Walnut Chicken Skillet

Walnut Chicken Skillet

Submitted by: Kay Hatfield 
'I discovered this when looking for a recipe to use in my new wok,' recalls Kay Hatfield of Elgin, Illinois. 'It's the best stir-fry I've ever found...and the only way my son will eat chicken.' 
Photo of: Apricot Chicken

Apricot Chicken

Submitted by: Vicki Ruiz 
This is one of my favorite ways to fix chicken in a hurry. Everybody just loves it and leftovers are always just as good the next day. For variation, Ive used pork instead of chicken and added additional ingredients like pineapple, mandarin oranges, snow peas and broccoli. -Vicki Ruiz, Twin Falls, Idaho 
Photo of: Chicken Cacciatore

Chicken Cacciatore

Submitted by: Susan Adair 
'Not only is this satisfying main dish easy to fix, it tastes fantastic,' assures Susan Adair from Muncie, Indiana. And it has plenty of nicely spiced sauce. 
Photo of: Mandarin Chicken

Mandarin Chicken

Submitted by: Maureen Readey 
'I serve this tender chicken in a sweet sauce over rice,' notes Maureen Readey of Farmingdale, New York. 'With fresh broccoli or asparagus, it makes a special meal for company.' 
Photo of: Sweet-and-Sour Chicken

Sweet-and-Sour Chicken

Submitted by: Dorothy Hess 
Dorothy Hess of Hartwell, Georgia uses her slow-cooker to fix this stir-fry like supper. Adding the onions, pineapple and snow peas later in the process keeps them from becoming over-cooked. 
Photo of: Chicken with Blueberry Sauce

Chicken with Blueberry Sauce

Submitted by: Thomas Jewell Sr. 
'This is one of my best recipes,' reports Thomas Jewell Sr. of Avenel, New Jersey. 'Blueberries are mixed with apricot jam and mustard to create a sweet tangy sauce for tender chicken,' he says. 
 

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