Honey Butter Yule Ham Recipe
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Honey Butter Yule Ham

By: piscesbetty 
"The ham yields a moist, sweet taste. The honey butter baste makes it extra right."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (58)

Prep Time:
10 Min
Cook Time:
4 Hrs
Ready In:
4 Hrs 10 Min

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Original Recipe Yield 20 servings
 

Ingredients

  • 1 (12 pound) bone-in ham
  • 3/4 cup butter, softened
  • 3/4 cup honey
  • 1/2 cup whole cloves (optional)

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. Cut 1 inch deep criss-crosses into the flat side of the ham. In a small bowl, mix together the butter and honey. Slather onto the ham, making sure to get in the crevices too. Insert cloves into the ham if desired. Place in a roasting pan.
  3. Bake for 4 hours in the preheated oven, or 20 minutes per pound. The internal temperature should reach 160 degrees F (70 degrees C). Baste every 20 minutes with the drippings. Remove, slice, serve, savor.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 629 | Total Fat: 43.1g | Cholesterol: 152mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 8, 2007 by Clearview   view full review
Beyond perfection - and really easy! I had a 20 lb ham, so I did two sticks of butter and a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 25, 2007 by MamaRidd07   view full review
Very easy & very good. I had plenty of lefover butter mix for my 10.5 lb ham, so if you don't...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 19, 2006 by LINANGEL72   view full review
Ham is not my favorite meal. My family loves it so every so often I make it. I have to say...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 1, 2008 by S2BR1   view full review
YUM~ I had a whole uncooked ham that I had cut into 3rds and frozen. Not sure how much. But...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 15, 2007 by georgiaFANATIC   view full review
This was amazing! And so easy to do. I used an injector too and it made the ham so moist and...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 28, 2006 by KEZ   view full review
I forgot to get one of the ingredients for the glaze I usually use. This was so much better...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 31, 2005 by Killer Ivy   view full review
My husband and I made this for our first Christmas dinner together...it was absolutely...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 24, 2007 by LArreola   view full review
Some of the best Ham that I have ever had for Yule. Thank you for making our Yule Feast...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 26, 2006 by OTTOS2   view full review
I don't particularly care for ham and this was very good. The honey/butter really made for a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 9, 2007 by Amy P.   view full review
Yummy! I had a pr-sliced ham so instead of using whole cloves I addded a couple tsps. of...

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