Ingredients

• 15 pounds fresh tomatoes
• 2 cups chopped celery
• 3 large onions, peeled and cut into chunks
• 1 green bell pepper, seeded and chopped
• 2 medium beets
• 4 carrots
• 3 cloves garlic, peeled
• 1/4 cup sugar
• 1 teaspoon black pepper
• 2 teaspoons prepared horseradish
• 1/3 cup lemon juice
• 6 quarts water, or as needed
• 1 tablespoon Worcestershire sauce, or to taste
• 1 cup white sugar
• 1/4 cup salt, or to taste