I am more than thrilled that I found this recipe! My husband is a shake & bake freak (not to mention my baby has an egg allergy), and as I like fried foods, I'm NO good at doing it...at all! Well, this recipe is just as good, if not better than store bought, the chicken was very tender. I took another reviewers advise & cut the salt in 1/2 (because of the celery & garlic salts) but next time I will use the correct amount of salt & cut the celery salt in 1/2. Thanks so much Sara, for the recipe & saving me some cash!
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I am more than thrilled that I found this recipe! My husband is a shake & bake freak (not to...