Homemade Lunch Combination Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Sep. 6, 2014
Have taken along assorted meat, cheese and cracker 'Lunchables' snacks this way for many years to put together and eat as a meal when away from home but never thought about also adding lettuce and halved cherry tomatoes so I thank you very much for the wonderful idea! :-)
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Photo by Deeli

Cooking Level: Expert

Living In: Richland, Washington, USA
Reviewed: Aug. 27, 2012
This is a nice alternative to the old-school sandwich and the idea can be used to make many variations with the crackers. Great idea!
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Reviewed: Sep. 5, 2011
Excellent way to use up boxes of Triscuit crackers in my pantry that I've couponed. I used sliced deli ham and sliced deli swiss instead of turkey and cheddar. To make them less dry, I spread some homemade garlic aioli over the crackers before making the stacks. My kids especially thought this was awesome.
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Photo by Sarah Jo

Cooking Level: Expert

Home Town: Seattle, Washington, USA
Living In: Belle Vernon, Pennsylvania, USA

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Photo by AZ
Reviewed: Jun. 20, 2011
This was a nice alternative to a sandwich and chips! I always think of crackers and cheese as a snack, not a meal, but in truth once you add some lunch meat and veggies it was good. I doubled it for my lunch, since I am a grown up. The nice thing about this is that nothing got soggy, I made it the night before instead of having to get up early to make a sandwich. I also didn't need chips with lunch - I love to have something crunchy and salty so this was nice.
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Photo by AZ

Cooking Level: Expert

Reviewed: Sep. 9, 2010
My niece started her first day of kindergarten and my brother has enlisted my help for snacks! This is a great idea. I used low-fat triscuits along with the turkey. I took the cheddar cheese and cut into fun shapes using minuature cookie cutters I had laying around (flowers, hearts, etc). I ditched the lettuce and tomato because I thought it might get soggy by the snack time and gave her a little bag of grapes to go with it instead. She loved it!
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Photo by Jillian

Cooking Level: Expert

Living In: Allentown, Pennsylvania, USA
Reviewed: Sep. 5, 2010
Love this. Make something similar for my kids all the time!
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Photo by FrackFamily5

Cooking Level: Intermediate

Home Town: Catasauqua, Pennsylvania, USA
Living In: Corona, California, USA


 
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